Recipe

The Amazing Saltine Pecan Delight Pie Recipe

	Blondeberry / All my dishes 1 year, 4 months ago Anyone remember this mystery pie from the 80s? No one will guess the real mystery ingredient. Wasn't there also a Mock Apple Pie made with Ritz crackers??? Prep:20m Cook:60m Servings:8	Blondeberry
	amazingly different mystery pecan pie

Does this look good? Yeah! / Nope

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Ingredients

4 eggs, at room temperature

1 cup sugar

1 3/4 tsp baking powder

1/4 tsp vanilla

2 cups saltines, coarsely broken

1 cup chopped pecans, divided

1 1/2 to 2 cups whipped cream or cool whip

Directions

Whip egg whites on medium speed until soft peaks form.

Continue whipping while gradually adding sugar and baking powder. Continue to whip until very stiff peaks form and all sugar is dissolved.

Add vanilla and mix thoroughly.

Add crackers and 3/4 cup pecans; gently fold in by hand. Pour into a greased 9 inch pie pan and bake at 325 degrees for 1 hr.

Remove from oven and cool upside down.

When thoroughly cooled, top with whipped cream and sprinkle with remaining pecans.

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Comments

knoxcop 1 year, 4 months ago said:
You cool this upside down? Wow, this is a must-try for sure! Sounds interesting!--Kn0x--

nazzb 1 year, 4 months ago said:
Sorry, what is "Saltines" - don't forget I'm a foreigner...

debbie919 1 year, 4 months ago said:
Love this pie - they used to serve it at Wyatt's Cafeterias back in the day - out of business now. The first recipe we had for this particular pie called for Ritz crackers instead of saltines...was called Ritzy Pecan Pie...delicious by any name! And yes, have also made the Mock Apple from the Ritz...Thanks for a great post!

auntybea 1 year, 4 months ago said:
Yea, there's an apple pie that you use Ritz crackers and don't even use any apples!

blondeberry 1 year, 4 months ago said:
SORRY, anyone not from the states...saltines are very bland salted or not square crackers.

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