Recipe

Crab Rangoons Recipe


Crab Rangoons Recipe
Quick and easy crab rangoon recipe. Don't even know where I got it. Have been making for years. Great at parties

Pleclare

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Ingredients
  • 1lb. wonton wrappers
  • 8 oz. cream cheese
  • 8 oz crabmeat
  • 1/4to1/2 tsp.cayenne pepper,or red pepper flakes
  • 2-3Tbs. water

Directions
  1. Combine all ingredients except wonton wrappers. Place 1/2 to 1tsp crab mixture in corner of wonton and roll up on diagonal. Moisten tips of wonton wrappers with water to seal
  2. Place seam side down in 11/2 to 2" of hot oil and fry on one side till golden.Turn over and fry on other side till golden.
  3. Remove from oil and grain. serve with duck sauce if desired.

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Comments


The best, who doesn't love these! Thanks


Can't wait to try i love crab ragoon


I love crab rangoon. Just printed your recipe. Thanks for sharing. :)


Lots of crab! the best, thank you


You had me at ragoon....

lol - you got my five in a big hurry!

perfect, simply fantastic - a major fave of mine - and this recipe sounds super simple, my kind of cup of tea!


Love crab rangoons!


You had me at crab...LOL
awesome post! :)


Great appetizer! Great post!


This looks very tasty!



I wish I could rate these again for you..... boo hoo if someone rated these low..... these are sooo good!

I happen to have the ingredients to make these - and I was thinking of trying to make some different ones which included some goat cheese and simply chives omitting the crab for a few...what do you think?



Delicous high5 recipe{My daaughter says wow thank you bunches


Darn good! FIVE
Elaine ~:+D


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