White Chocolate Lime Mousse
From chefmeow 15 years ago
- 10 minutes to make
- Serves 6
This is a very impressive dessert that is bursting with great flavor. Not only is in pretty to serve it is elegant in taste. I got this recipe from a co-worker. It is fabulous. Enjoy
Ingredients
- 1-1/2 teaspoons unflavored gelatin shopping list
- 2 tablespoons cold water shopping list
- 8 ounces white chocolate chopped shopping list
- 2/3 cup heavy cream shopping list
- 5 tablespoons lime juice shopping list
- Rind of 1 lime grated shopping list
- 2 egg whites shopping list
- 1/8 teaspoon salt shopping list
- 2 teaspoons superfine sugar shopping list
- lime zest to decorate shopping list
How to make it
- Sprinkle gelatin over water in a cup and leave for 5 minutes to turn spongy.
- Put cup in a bowl of hot water and let gelatin dissolve.
- Carefully melt chocolate in a double boiler.
- Whip cream until it forms soft peaks.
- Stir a large spoonful of cream into chocolate.
- Add gelatin, lime juice and rind then fold in remaining cream.
- Whisk egg whites with salt until they form soft peaks then add sugar and whisk 30 seconds more.
- Fold a large spoonful of egg whites into chocolate then fold in remaining whites.
- Spoon mixture into 6 ramekins and chill 6 hours.
- Garnish with lime zest and serve.
People Who Like This Dish 5
- ahmed1 Cairo, EG
- momo_55grandma Mountianview, AR
- cherylannxo Santa Nella, CA
- sparow64 Sweetwater, TN
- jeffsgirl Medford, OR
- pinkpasta Upstate, SC
- canzi San Diego, CA
- chefmeow Garland, TX
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The Rating
Reviewed by 5 people-
great recipe thanks
momo_55grandma
in Mountianview loved it
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Sounds great!
sparow64
in Sweetwater loved it
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This is a real elegant dessert..I am saving it to use in my cakes.Thanks Cathy.
ahmed1
in Cairo loved it
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