Recipe

Creamy Lemon And Blueberry Pie Recipe


Creamy Lemon And Blueberry Pie Recipe
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I had planned on making a frozen key lime pie today for dinner, but my key lime juice had gotten too old to use and I had to throw it out. I already had the filling started, so I pulled out some lemons, switched up an ingredient, and ended up with t... More

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Ingredients
  • Graham cracker crust:
  • 2 cups crushed graham crackers
  • ¼ cup sugar
  • 4 tablespoons butter, melted
  • Filling:
  • 1 can sweetened condensed milk (not evaporated milk)
  • ½ to ¾ cup fresh squeezed lemon juice (depending on how tart you like it)
  • 8 ounces cool whip
  • Garnish:
  • Whipped cream
  • Lemon “twists”
  • Fresh blueberries

Directions
  1. For the crust, mix all ingredients together well in a 10” pie pan and then press it up the sides and bottom of the pan.
  2. Bake at 350 degrees for 8 minutes; remove from oven and cool completely before filling.
  3. For the filling, pour the sweetened condensed milk into a medium bowl.
  4. Whisk in the lemon juice until well blended.
  5. Gently whisk in the cool whip until well incorporated.
  6. Pour filling into cooled graham cracker crust.
  7. Cover and chill several hours (I prefer this pie refrigerated, not frozen, but it can be served either way).
  8. To serve, top each slice with some whipped cream, a lemon twist, and sprinkle with some fresh blueberries.

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Comments


Sound intersting gonna save it.


Beautiful...sounds and looks wonderful!


Krum Sweetie, This sounds really, really, (once more) really good. It would even be great in a regular baked piecrust. You have my 5. Have a good night....Cheryl


I think i'm in love! putting this on my list of things to make tomorrow!


Hi Krummy! Can I have a slice, please! It looks wonderful!


Great substitute, this looks and sounds fantastic. Great post and a high 5. Meow


Oh yummmmmmmmmmmmmm, I love Lemon anything! got my 5.... Hugssssssss


Gonna love this one Krummie.....Always a summer delight....


I gotta make this one, KK..Five forks and
blessins' :) * * * * *


YUUUMMM!!


Been loving this for a very long time.....anything lemon...


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