Recipe

Moms Pound Cake Recipe


Moms Pound Cake Recipe Gillysirl / All my dishes
1 year, 4 months ago
This is my mother's pound cake recipe. It has been passed down from her mother. This is THE best pound cake I have ever tasted and it gets RAVE reviews.
Prep:20m Cook:85m Servings:15

Gillysirl

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Ingredients
  • 1/2 lb of butter (2 sticks)
  • 1/2 cup of Crisco
  • 3 cups sugar
  • 6 large eggs
  • 3 cups of plain sifted flour
  • 1/2 tsp salt
  • 1/2 tsp baking powder
  • 1 tbl vanilla flavoring
  • 1 cup whipping cream

Directions
  1. In a mixer cream butter, crisco, and sugar together.
  2. Add eggs to mixer one at a time while mixing.
  3. Sift together flour, baking powder and salt then add to mixer slowly.
  4. Add cream and flavoring.
  5. BEAT UNTIL REAL SMOOTH!
  6. Pour into greased bunt pan and bake at 350 for 1 hour and 25 minutes.
  7. Let stay in bunt pan for 30 minutes before turning it out to cool.

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Comments

michellem 1 year, 4 months ago said:
I love baking with Crisco..this sounds wonderful..thank you!

bluewaterandsand 1 year, 4 months ago said:
This is one fantastic cake!

22566 1 year, 4 months ago said:
Hi,nice pound cake recipe,Thank-you

Hope your day went will.

Kind Regards

momo_55grandma 1 year, 1 month ago said:
Another great high5 recipe thanks


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No. of ratings: 4
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