Recipe

Lemon Cake Bread With Lemon Glaze Recipe

Add Step-by-Step Photos	Momofsixil / All my dishes 1 year, 3 months ago Wonderful lemon cake bread that is not too sweet, not too tart. Its light texture and the delicious glaze that is drizzled on top make it especially yummy... Prep:15m Cook:60m Servings:20	Momofsixil
	wonderful lemon cake

Does this look good? Yeah! / Nope

Fans

wylde_ivy

greekgirrr

pollymotzk

lori4flavo

pippy

chacha

sunkst21

blueeyes68

zhiannablu

marriage

morninlite

Ingredients

1 1/2 cups granulated sugar

1/4 cup finely grated fresh lemon peel/zest

1 cup cooking oil- preferably canola

6 eggs

1 2/3 cup all purpose flour

2 teaspoons baking powder

1/4 teaspoon salt

GLAZE:

2 cups sifted confectioner's sugar

1 teaspoon vanilla extract

2 tablespoons softened butter or margarine

3 to 4 tablespoons lemon juice

1 teaspoon finely grated lemon peel/zest

Directions

Preheat oven to 325 degrees.

Grease and lightly flour two 8 x 4-inch loaf pans.

In large mixing bowl, beat granulated sugar, grated lemon peel, and canola oil.

Beat for one minute at medium speed with electric mixer.

Add eggs, one at a time, beating well after each addition.

Stir in by hand the remaining ingredients: flour, baking powder, and salt.

Stir only until dry ingredients are moistened.

Pour batter into prepared loaf pans.

Bake for 50 to 60 minutes or until toothpick inserted in center comes out clean.

Remove from oven carefully and let cool for ten minutes.

Remove from pan.

Cool completely and place on waxed paper before glazing..

For Glaze:

In medium mixing bowl, combine confectioner's sugar, vanilla, margarine, lemon juice, and grated lemon peel.

Beat until mixture has a smooth consistency of a glaze.

Drizzle over loaves which are placed on waxed paper.

Makes approximately 1 1/2 cups of glaze.

Enjoy!

Recent Gawkers

angelgir

nick1dan

aprilwag

grk

springch

wlpperso

mim

warsawna

ghida

stillwat

shariapr

mariekel

Not quite what you're looking for? See more Bread / Fruit Breads

Or see more just like this

Comments

blueeyes68ky 1 year, 3 months ago said:
Sounds good to me you have my 5. I printed it out to save.

sunkst21 1 year, 3 months ago said:
Ooooh I love Lemon SO much! Thanks for sharing!

uncoolmom 1 year, 3 months ago said:
This sounds absolutely wonderful--can't wait to give it a try.

carmenperez 1 year, 3 months ago said:
Yummy
thank you much

krumkake 1 year, 3 months ago said:
I'm loving your dessert recipes, momofsixil! I am an admitted "sweet junkie" and I've been looking at your past posts...this is another delicious sounding recipe I will have to try soon. Thank you!

cherrynilar3 1 year, 2 months ago said:
Yummy!

jrt_mom 1 year, 2 months ago said:
Love it! Can you just bake this for me Lori?

chacha 1 year, 2 months ago said:
Your recipe caught my eye right away. My Mom used to bake a cake very similar to this. Thanks so much for posting your recipe and I am giving you a double generous high 5 because I know how good it is.

carmenperez 1 year ago said:
Hi There
love citrus live in the tropics but can i use bundt cake pan sounds pretty No ?

pippy 10 months, 1 week ago said:
Oh my, this looks so delicious. High 5!

marriage 9 months, 1 week ago said:
Wonderful, great for getting together with the girls. I will make this for our next visit. Thank you for sharing.

lori4flavor 8 months, 1 week ago said:
This sounds and looks heavenly, and my mouth is watering for fresh lemon now! High five + flagged for beauty! Thanks for sharing :)

Add a Comment