How to make it

  • Preheat oven to 400 degrees F.
  • Mix yogurt and mayonnaise together.
  • Pour mixture into a shallow dish or on a plate.
  • Pour bread crumbs mixed with salt, pepper, garlic powder and cumin into a separate shallow dish or plate.
  • Dredge chicken through yogurt and mayonnaise mixture.
  • Shake off excess, place in crumbs and seasoning mix and coat all over.
  • Gently shake off excess crumbs.
  • Spray a large non-stick pan with olive oil or spray pan coating.
  • Place tenders on the pan and bake for 12-15 minutes.
  • Turn tenders over and bake another 12-15 minutes, or until tenders are crisp and cooked through.

Reviews & Comments 4

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    " It was excellent "
    lor ate it and said...
    Oh my gosh I LOVE chicken tenders. Fabulous "5" fork recipe!
    Was this review helpful? Yes Flag
    " It was excellent "
    bluewaterandsand ate it and said...
    I also love chicken tenders but I usally just eat hot sauce on them. I love the ingredients for your recipe and I am so eager to try this one. I put it on my next weeks menu.
    Was this review helpful? Yes Flag
    " It was excellent "
    peepers ate it and said...
    I love chicken tenders and your recipe ingredients look perfect. I'm right there with cabincrazyone because I too love the combination of yogurt and mayonnaise. Thanks so much for a great recipe. High 5!
    Was this review helpful? Yes Flag
  • cabincrazyone 9 years ago
    I like the yogurt and mayo idea. Sounds very good. Thanks.
    Was this review helpful? Yes Flag

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