Recipe

Roasted Beets And Roots Salad With Oranges Recipe

Add Step-by-Step Photos	Elgab89 / All my dishes 1 year, 3 months ago You can make this on the grill as well, or bake it for a loooong time. It is worth it - it is very tasty and healthy, too. Prep:15m Cook:60m Servings:4	Elgab89
	healthy sweet easy

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Fans

jimrug1

lunasea

lanacountr

lor

borinda

trigger

Ingredients

6 beets

6 carrots

6 parsnips

2 garlic bulbs

2 large red onions

4-5 spoons olive oil

salt and pepper

2 tsp honey

2 tsp balsamic vinegar

3 oranges

1 tbsp diced mint

Directions

Peel and chop vegetables in small cubes. Set onions on the side. Mix the rest of the veggies with salt and pepper and olive oil. You can keep the garlic in peel and squeeze them out once they are roasted,or peel them ahead. Roast at 425F for 35 minutes. Add the peeled and cut onions and roast another 15 minutes. Mix all the rest in a bowl with the roasted vegetables and serve.

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Comments

lor 1 year, 3 months ago said:
This is a great recipe Elgab89! I love all the root veggies included and it will be perfect for Autumn and Winter meals. Another "5" fork winner!

jimrug1 1 year, 3 months ago said:
I agree with Lor. And the dressing sounds wonderful. I love beet salads. I also like the root veggies in this recipe because they can end up having a similar texture to the beets... Nice recipe... High 5 Jim

borinda 1 year, 3 months ago said:
This sounds divine and beautiful. I'm bookmarking this for the autumn and looking forward to savoring the flavors.

krumkake 1 year, 2 months ago said:
What a great recipe - I can't wait to try this one out this fall, Elga! I love root veggies, or just about any veggie, so this really appeals to my tastebuds...thank you.

lunasea 1 year, 1 month ago said:
Gorgeous, colorful and delicious. Count me in the root veggie lovers, Elga hon. I'm saving this one to try soon. Thanks so much! :) Vickie

lanacountry 1 year, 1 month ago said:
55555 added to FFF :)

elgab89 1 year ago said:
******************************************************
THIS IS A BLUE RIBBON RECIPE
******************************************************
THIS RECIPE HAS WON THE October Roasted Vegetable Salad Contest:
BEST PRESENTATION

AND
MOST ORIGINAL

****** CONGRATULATIONS TO ELGAB89 ******

trigger 1 year ago said:
I love this recipe Elga root vegetables are so delicious and make great comfort food for the fall and winter months.
Five stars and congratulations on the win!
Michael

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