The Original Girl Scout Cookie
From pink 15 years ago
- 10 minutes to make
- Serves 84
It’s true, this recipe is a bona fide Girl Scout recipe from 1917 I was able to commander this from a family member. *wink* It's the real deal.
Ingredients
- * 1 cup butter shopping list
- * 1 cup sugar plus additional amount for topping (optional) shopping list
- * 2 eggs shopping list
- * 2 tablespoons milk shopping list
- * 1 teaspoon vanilla shopping list
- * 2 cups flour shopping list
- * 1 teaspoon salt shopping list
- * 2 teaspoons baking powder shopping list
How to make it
- Cream butter and the cup of sugar; add well-beaten eggs, then milk, vanilla, flour, salt, and baking powder.
- **Refrigerate for at least 1 hour.**
- Roll dough, cut into trefoil shapes, and sprinkle sugar on top, if desired.
- Bake in a quick oven at 375 F for approximately 8 to 10 minutes or until the edges begin to brown.
- **Makes six- to seven-dozen cookies.**
- *wink* Plenty to freeze or give away!
The Rating
Reviewed by 3 people
shuga
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