Ingredients

How to make it

  • Grease 9 x 13 inch pan.
  • Spread pineapple over bottom of pan.
  • Spread cherry pie filling over pineapple.
  • Sprinkle cake mix over the fruits.
  • Top with nuts.
  • Break oleo into small pieces and sprinkle on top.
  • Do Not Mix.
  • Bake 1 hour or until brown at 325 to 350 degrees.
  • Cut into squares and serve.
  • =====================================================
  • Note: I don't know why recipe gives two bake times.

Reviews & Comments 5

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    " It was excellent "
    shuga ate it and said...
    I just love a Dump Cake, like it!
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    " It was excellent "
    cookinggood ate it and said...
    I love any kind of dump cake. Great Post.
    Ferri (gets my 5)
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    " It was excellent "
    bluewaterandsand ate it and said...
    An oldie but a goodie! Always a favorite for those get togethers!
    Was this review helpful? Yes Flag
    " It was excellent "
    pleasantvalleycabins ate it and said...
    Yes Jett is so right, this is great with ice cream. I remember making this on vacation at the beach one year and the teenage boys of the other family asked me to make it again. It really is a tasty, moist cake and once again, oh so easy! I know it's a 5! Peg
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    " It was excellent "
    jett2whit ate it and said...
    Always a favorite! Tastes great with ice cream too!
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