Recipe
Extra Creamy Baked Macaroni And Cheese Recipe
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Lisad923 / All my dishes 1 year, 3 months ago
Here's a creamy mac and cheese recipe with a twist...cream cheese! Gives the dish a great consistency!!!! I've even used the flavored cream cheese (chive and onion) to change things up a bit!!!
Prep:30m Cook:35m Servings:8
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 Lisad923 |
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Fans
Ingredients
- 1 lb elbow macaroni (or desired shape)
- 3 c. milk
- 1/2 c. half and half
- 4 TBSP butter
- 4 TBSP flour
- ~ 4 c. sharp white cheddar (not extra sharp!), separated
- ~ 1 c. muenster cheese (or similar type of cheese)
- 8 oz. cream cheese
- salt and pepper to taste
Directions
- Preheat oven to 400 degrees
- Under cook pasta by 2-3 mins, strain, rinse in cool water
- Heat milk and half and half in sauce pan
- Melt butter in deep pan on med heat, when bubbles add flour
- Whisk briskly for 1-2 mins
- Slowly add heated milk, continue whisking
- Heat until thick
- Add a little at a time of 2 c. sharp cheddar, 1 c. muenster, 8 oz cream cheese
- Once cheeses are melted and combined, season to taste with salt and pepper
- Add pasta and combine
- Place in 3 qt baking dish and top with remaining 2 c. sharp cheddar
- Bake about 35 mins or until bubbly and cheese on top starts to brown
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Viewing Extra Creamy Baked Macaroni And Cheese Recipe
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Average score: 4.8 / 5
No. of ratings: 6
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momo_55grandma 1 year, 3 months ago said:
Sounds delicous thanks high 5
lilliancooks 1 year, 3 months ago said:
I'm always trying new mac-n-cheese recipes! I'll have to try this one too! Sounds delicious and unique!
lycett 1 year, 3 months ago said:
THIS SOUNDS AWESOME.CAN'T WAT TO TRY IT.....KEEP ROCKIN..
debbie919 1 year, 3 months ago said:
Great recipe, thanks for sharing! =)
arpam 1 year, 3 months ago said:
Oh yum!! Love cream cheese in just about anything! Thanks!:)
444garnet 1 year, 3 months ago said:
This sounds wonderful! I've been looking for a good mac and cheese recipe. Thanks!
babskitchen 1 year, 1 month ago said:
Hi lisa! I want to make this recipe and wondered if, when baking, should the casserole be covered? WIll that make a difference in the creamy consistency? Thanks!
thegoldminer 1 year ago said:
Babskitchen 1 month, 1 week ago said:
Hi lisa! I want to make this recipe and wondered if, when baking, should the casserole be covered? WIll that make a difference in the creamy consistency? Thanks!
Hi, your recipe reads well, what is the answer to the above question? thanks, JJ.