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How to make it

  • Melt first three ingredients over low heat. Spread 1/2 of the chocolate mixture onto a 10x15 metal sheet pan. Then put the pan in the freezer. Set the other half of chocolate mixture aside.
  • Put butter, evaporated milk and 1/4 cup of dry pudding mixture into a medium pan. Brng to a boil. Then boil two minutes. Remove from heat. Beat in powdered sugar. Then spread over frozen chocolate layer.
  • Warm the second half of chocolate mixture if needed and stir in peanuts. Carefully spread on top of white layer.
  • Chill overnight.

Reviews & Comments 4

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  • bevf 12 years ago
    Do these really taste like Nut Goodies? I too am a Minnesota transplant and I didn't go back this year for the family reunion so I just had my daughter ship me two dozen. That allows me two a month - who is kidding who?? I will try these soonest !!!
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    " It was excellent "
    bakermel ate it and said...
    Yummmm.....sounds good! :)
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    " It was excellent "
    krumkake ate it and said...
    After suffering from Nut Goodie withdrawal after moving from MN, I had to learn how to make these...this is DEFINITELY good stuff, especially for those of us afflicted with "Major Sweet Tooth" - this will take care of it, you betcha!
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    " It was excellent "
    jett2whit ate it and said...
    oh my! I'm nuts for this one! I have added this to the Peanut Butter Buddies group.... Have you joined yet?
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