Recipe

Cranberry Jezebel Sauce Recipe

	Mamalou / All my dishes 1 year, 3 months ago This recipe was given to me by a former co-worker. It has just the right zing to it, tangy and sweet at the same time. Great with ham, or over cream cheese served with crackers. Prep:10m Cook:10m Servings:10	Mamalou
	appetizer sauce holiday cranberry tart and sweet

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Ingredients

1 cup water

1/2 cup sugar

1/2 cup brown sugar -- firmly packed

12 bag fresh cranberries

3 tablespoons prepared horseradish

1 tablespoon Dijon mustard

fresh mint -- optional

Directions

Combine the first 3 ingredients in a medium saucepan; stir well. Bring to a boil over medium heat; add cranberries. Return to a boil, and cook 10 minutes, stirring occasionally. Spoon into a bowl; let cool to room temperature. Stir in horseradish and mustard; cover and chill. Garnish with fresh mint, if desired

Yield: 2 1/2 cups (serving size 1/4 cup)

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