Baloney Cake
From chefzilla 15 years ago
- - to make
- Serves 8
Fun and easy and kids just love it. You can also decorate it with sliced olives, pickles and jalapenos-whatever you want!
Ingredients
- 1 1/2 lb of your favorite baloney-make sure they cut it a little bit thicker than usual shopping list
- 2 (8 oz.) cream cheese -make sure its softened up a bit shopping list
How to make it
- Take 1 piece of baloney and smother with a layer of cream cheese, lay another piece of baloney on top of first piece. Then cover second piece with cream cheese. Do this til the baloney's all gone. Then take leftover cream cheese and cover top and sides, just like you are icing a cake. Put in the fridge for a couple hours, slice it up and serve with crackers or those little breads.
The Rating
Reviewed by 26 people-
lovin that baloney high5
momo_55grandma
in Mountianview loved it
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Very unique, Chefzilla! Thanks.:+D
chefelaine
in Muskoka loved it
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As my mom would say....You're full of baloney!! Sounds great!
jett2whit
in Union City loved it
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