Baked Parsnips Recipe

Baked Parsnips

From munchy 15 years ago

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45 minutes to make
Serves 4

Yet another delicious looking recipe I found in an old back issue of Country Magazine from Oct/Nov 2004! This recipe was submitted by a man named Robert Atwood from West Wareham, Massachusetts. Thank you Robert-looks great!

mild
veggie
vegetable
delicious
bake

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- 1 1/2 lbs parsnips, peeled and julienned
- 1/4 cup butter
- 1/4 cup water
- 1/2 tsp dried oregano
- 1/2 tsp dried parsley flakes
- 1/4 tsp salt
- 1/8 tsp pepper
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Ingredients

1 1/2 lbs parsnips, peeled and julienned shopping list
1/4 cup butter shopping list
1/4 cup water shopping list
1/2 tsp dried oregano shopping list
1/2 tsp dried parsley flakes shopping list
1/4 tsp salt shopping list
1/8 tsp pepper shopping list

How to make it

Place parsnips in an ungreased 2 qt baking dish; dot with butter. Add water to pan. Sprinkle oregano, parsley, salt and pepper over parsnips. Cover and bake at 350º for 45 mins or til tender.
Yeild 4 servings.

People Who Like This Dish 7

karenslee Nowhere, Us
hippomom Nowhere, Us
pnovotny Nowhere, Us
kimers00 Nowhere, Us
valinkenmore Malott, WA
reviews Anycity, Anystate
irishiz Annapolis, MD
morninlite Kalamazoo, MI
munchy Souderton, PA
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Reviews & Comments 6

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NPMarie 10 years ago
IMI review
Baked Parsnips
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" It was excellent "
valinkenmore ate it and said...
Wonderful post - love parsnips!
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munchy 14 years ago
Very glad you liked it!
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mommyluvs2cook 14 years ago
These were great! I love parsnips and this is simple and delicious! Thanks Munchy!
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irishiz 15 years ago
Definitely an underused vegetable! Roasting them brings out the best in them - thanks for the recipe.
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22566 15 years ago
I never used parsnips much in the past,but have tried a couple of recipes,and when cooked they kind of take on a slight sweetness.

I will give this recipe a whirl,thank-you.

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The Cook

munchy Souderton, PA

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The Rating

Reviewed by 3 people

Wonderful post - love parsnips!

valinkenmore in Malott loved it

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