Ingredients

How to make it

  • Mix chicken,picante sauce or salsa,cumin,oregano,cheese and onions.
  • Place about 1/4c of the chicken mixture in center of each tortilla
  • Fold opposite sides over filling
  • Roll up from bottom and place seam side down on baking sheet
  • Brush with melted margarine
  • Bake at 400 for 25 mins. or till golden brown
  • Garnish with additional chesse,green onion and serve salsa on the side.

Reviews & Comments 5

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • kkelleyb 5 years ago
    Can't wait to try. A healthy way to enjoy Mexican food!!! Thanks!!
    Was this review helpful? Yes Flag
    " It was excellent "
    justjakesmom ate it and said...
    Great idea! This is one of the mexican dishes I've never made at home because of the frying. Now I can. Thanks for posting. I also have some leftover chicken to use up.
    Was this review helpful? Yes Flag
    " It was excellent "
    donman ate it and said...
    Excellent!!! :)
    Was this review helpful? Yes Flag
    " It was excellent "
    lanacountry ate it and said...
    I think this is a lovely recipe!! Many thanks
    and a HIGH 5 er!! :)
    Was this review helpful? Yes Flag
  • 22566 5 years ago
    Thank-you,Had roasted chicken yesterday,will think about using it up with this recipe.

    Kind Regards
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes