Ingredients

How to make it

  • Combine Rice Krispies, coconut, pecans, sugar and butter. Spread half of the mixture on the bottom of a 9 x 13-inch cake pan. Pat into
  • place.
  • Slice vanilla ice cream and place on top of mixture. Spread other half
  • of Rice Krispies mixture on top. Freeze.
  • To serve, slice into bars and serve with chocolate syrup or other
  • topping of choice

Reviews & Comments 5

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    " It was excellent "
    shirleyoma ate it and said...
    I'm an ice cream nut! got my 5
    hugssssss
    Was this review helpful? Yes Flag
    " It was excellent "
    ahmed1 ate it and said...
    I like rice Krispies...Thank you so much.
    Was this review helpful? Yes Flag
    " It was excellent "
    crabhappychick ate it and said...
    These sound fantastic! I am printing this out and making them with gluten-free rice crispies! Thank you!
    Was this review helpful? Yes Flag
  • alliberries 6 years ago
    YUMMY!!
    Was this review helpful? Yes Flag
    " It was excellent "
    kidaria ate it and said...
    Henri, you did it again. Sounds absolutely delicious!
    Was this review helpful? Yes Flag

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