scottish short bread
From frodo 16 years ago
- 25 minutes to make
- Serves 0
a scottish short bread recipe
Ingredients
- 1 stick /110 g unsalted butter shopping list
- 1/4 cup / 55 g fine sugar, little extra for sprinkleing shopping list
- 1 1/4 cup / 175 g all purpose flour / plain flour shopping list
- a little extra for dusting shopping list
- 1 oz / 25 g cornstarch/ corn flour shopping list
How to make it
- [1] prep preheat 325 degrees / 170 degrees c.
- [2] in large bowl, cream togather- butter an sugar till fluffy
- [3] mix togather flour,cornstarch and sieve
- into the bowl of butter mix
- [4] lightly dust a workspace, roll out dough at a 1/4 inch thick / 1 cm
- thick- prick the surface all over with fork- cut into desired shape
- i use a milk glass, for this shape
- [5] place on a cookie sheet and bake 25 minutes
- or until pale brown and crisp
- sprinkle with fine sugar
The Rating
Reviewed by 6 people-
Saved this one for sure :)
donman
in Hammond loved it
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Hello...Frodo...
You have certainly "got it right" with this "5"FORK!!!!! 'authentic' Scottish Shortbread
recipe!...Our ancestors would be Proud!
Thank-you for sharing!
~*~ mj ~*~
mjcmcook
in Beach City loved it
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Oh, the buttery taste of this one! 5+
elgab89
in Toronto loved it
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