Recipe

Melt In Your Mouth Butter Biscuits Recipe


Melt In Your Mouth Butter Biscuits Recipe
So easy to prepare, and they are delicious!

Kimmeraz

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Ingredients
  • 2 sticks of real butter, softened
  • 2 cups of self rising flour
  • 8 ounces of sour cream

Directions
  1. Mix first two ingredients, then add the sour cream. Drop by spoonful into tiny cup muffin tins or tartlet pans. Bake at 450 degrees for 8-10 minutes. Do not grease muffin pans. Makes about 50 small bite-sized biscuits.

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Comments


These sound wonderful and EASY! Great post!


Love this simple recipe, thanks


Love this simple recipe, thanks


I have some self rising flour just waiting for a great recipe like yours.
Five forks and a smile :)


I have made these before and they are great!


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