Recipe

Broken Glass Dessert Recipe

Add Step-by-Step Photos	Mountainmama / All my dishes 1 year, 2 months ago When you cut this dessert it looks like a stained glass window. Prep:30m Cook:30m Servings:12	Mountainmam
	jello graham crackers whipped topping

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Ingredients

1 1/2 cups graham cracker crumbs

1/2 cup sugar

1/2 cup butter or margarine, melted

1 (3 ounce) package lime gelatin

1 (3 ounce) package strawberry gelatin

1 (3 ounce) package orange gelatin

4 1/2 cups boiling water, divided

1 (.25 ounce) envelope unflavored gelatin

1/4 cup cold water

1 cup pineapple juice

1 (8 ounce) carton frozen whipped topping, thawed

Directions

Combine the crumbs, sugar and butter; press onto the bottom of a 13-in x 9-in. x 2-in. greased pan. Chill.

Combine lime gelatin and 1-1/2 cups boiling water; stir until gelatin is dissolved. Pour into an oiled 8-in. x 4-in. x 2-in. loaf pan; chill until very firm.

Repeat for strawberry and orange gelatins. Soften the unflavored gelatin in cold water. Boil pineapple juice; stir into unflavored gelatin. Set aside until slightly thickened.

Place whipped topping in a large bowl; gently fold in pineapple juice mixture. When flavored gelatins are firm, cut into 1-in. cubes; gently fold into whipped topping mixture. Spoon over crust.

Chill for at least 2 hours.

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