Recipe

Broccoli Balls Recipe

Add Step-by-Step Photos	Mountainmama / All my dishes 1 year, 3 months ago Great little side or appetizer. Prep:15m Cook:20m Servings:24	Mountainmam
	broccoli stuffing

the hag

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Ingredients

1 Package of cooked broccoli cutlets

1/2 Cup of Parmesan cheese

3/4 Cup of melted margarine

3 Cups of bag stuffing

6 Beaten eggs

1/2 tsp Garlic salt

1 tsp Pepper

Directions

Combine all ingredients in a large bowl.

Chill the mixture for an hour.

Roll out small balls.

Bake the balls for 20 minutes at 325 degree F until light brown.

Broccoli Balls are ready.

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Comments

mattie279 1 year, 3 months ago said:
This looks GREAT!! Veggie and starch all in one fun finger food. This will be a big hit! I'm making it tonight. Thanks!!

slj6lori 1 year, 3 months ago said:
These sound great.....but what are broccoli cutlets?? I have never heard of them....

madmommy 1 year, 3 months ago said:
::giggle:: saw this and got a funny visual...LOL...Love the recipe - sounds so much better than the ones a local pizza place offers - can't wait to try them - Thanks Mama! ^^5

keni 1 year, 3 months ago said:
This one is going to my save file...easy and quick. I can see it as a great way for kids to get their veggies...but I just wanna try it for myself! ;)

babyhomersmommy 1 year, 3 months ago said:
This sounds like a very tasty recipe. Thank you for sharing this.

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