Vodka Sauce With Fresh Pasta And Herbs
From noir 15 years ago
- 20 minutes to make
- Serves 4
A fresh and easy meal to make. Serve with Cheese and Olive Bread, Crisp Salad and of course a great wine! Enjoy! :)
Ingredients
- * 4 tablespoons butter shopping list
- * 2 cups heavy cream shopping list
- * 1/3 cup vodka shopping list
- * 1/2 teaspoon salt shopping list
- * fresh ground pepper shopping list
- * pinch cayenne shopping list
- * 1/2 cup fresh grated parmesan cheese shopping list
- * 1 cup fresh mixed herbs, finely chopped ( basil, Italian parsley and chives). Save some for garnish. shopping list
- * 1 lb Fresh pasta, you can choose whatever you like. shopping list
- *Optional: A touch of chopped roasted red pepper shopping list
How to make it
- Melt butter in a large skillet.
- Add cream, salt, pepper, vodka and cayenne and simmer for 15 minutes or until sauce is slightly reduced and thickened.
- Whisk in Parmesan and fresh herbs and simmer for another 5 minutes.
- Toss pasta and sauce together and serve immediately.
- Sprinkle a few of the remaining chopped herbs on top.
The Rating
Reviewed by 6 people-
Looks delicious! Thanks for the recipe!
mamalou
in Attleboro loved it
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*wink* Smashing!
pink
in USA loved it
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how delicious!Thanks for a super post. I will make this tomorrow. Cannot wait. ^5
mystic_river1
in Bradenton loved it
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