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Ingredients

How to make it

  • Macerate zest and spices in liquor for a week, covered in the refrigerator. Strain into small jar.
  • Add a two tablespoons pure water to dilute.
  • Keep in fridge.
  • Use in cocktails, recipes, etc.

Reviews & Comments 6

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    " It was excellent "
    smooch ate it and said...
    Try a Whole Foods!
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    " It was excellent "
    shuga ate it and said...
    Like it!
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  • 22566 6 years ago
    Nice recipe on the start of a great Latin drink.
    Seville Oranges are hard to find here at times.

    Thank-you for the recipe.

    Kind Regards
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    " It was excellent "
    pink ate it and said...
    I haftahavit! *wink*
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    " It was excellent "
    jenniferbyrdez ate it and said...
    Love this. Where do I get sour oranges? The one's that grow here are sweeter than any orange I ever tasted from Fla.
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    " It was excellent "
    elgab89 ate it and said...
    151 proof rom! Yeay! I am making this!
    Was this review helpful? Yes Flag

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