Recipe

Rose Crinkled Cookies Recipe


Rose Crinkled Cookies Recipe
Add Step-by-Step Photos

Perfect for a shower, birthday treat or holidays dressed in sugar crystals. If you have never tried rosewater flavoring you are missing our on a wonderful, delicate flavor. It is hard to describe but easy to eat! Enjoy! :) If the cookies don’t c... More

Noir

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 2 2/3 c flour
  • 1 tsp cream of tartar
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 c butter
  • 2 c sugar
  • 2 eggs
  • 1/2 tsp vanilla
  • 1-2 tsp rosewater
  • Optional: Sprinkle with pink sugar crystals or mixed colors.

Directions
  1. Sugar for rolling (you can use rose flavored or vanilla flavored sugar for this if you like) See my recipe listing.
  2. Cream butter and 2 cups of sugar until fluffy. Add eggs, one at a time, incorporating thoroughly after each. Add vanilla and rose and beat until smooth.
  3. Stir in the dry ingredients. Beat until well blended. Chill for 2 hours.
  4. Roll into balls, using a tablespoon of dough for each ball. Roll in sugar and place on an ungreased baking sheet (I like to use the silicone baking sheet covers). Bake at 350 for 20 minutes. Makes 5 dozen.

Recent Gawkers
Not quite what you're looking for? See more Lunch And Snacks / Snacks
Comments


This sounds amazingly good!


A winner!^5


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Rose Crinkled Cookies Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to noir [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Related Menus

Related Tags