Easy Meaty Cheesey Crescent Pizza Squares
From sparow64 16 years ago
- 45 minutes to make
- Serves 12
Great variation on a crescent roll pizza appetizer! This one actually tastes like PIZZA! LOL Can put any variation of toppings you like, and use white or red sauce, etc. A sure-fire crowd pleaser!
Ingredients
- 2 (8-ounce) packages crescent roll dough shopping list
- 1/4-1/2 cup pizza, marinara or spaghetti sauce shopping list
- 1/4 pound salami, sliced shopping list
- 1/4 pound pepperoni, sliced shopping list
- 1/4 pound ham, sliced shopping list
- 1/4 pound provolone cheese, sliced shopping list
- 1/4 pound Swiss cheese, sliced shopping list
- 1 (12-ounce) jar roasted red peppers shopping list
- 1 small tub sliced fresh mushrooms shopping list
- 1/4 c black and/or green olives, sliced shopping list
- 3 eggs shopping list
- 5 tablespoons parmesan cheese shopping list
- 1/8 teaspoon pepper shopping list
How to make it
- Preheat oven to 350
- In a 9-by-13-inch pan sprayed with cooking spray, spread out both tubes of crescent dough
- Bake about 5 minutes before adding sauce and ingredients
- layer sauce, provolone, salami, pepperoni, roasted red peppers, mushrooms, olives, ham and Swiss cheese.
- Combine and beat eggs, parmesan cheese and pepper.
- Pour over layered casserole.
- Cover with aluminum foil sprayed with cooking spray, and bake at 350 degrees for 30 minutes.
- Uncover and bake for an additional 10 minutes until brown.
The Rating
Reviewed by 4 people-
wow my kinda pizza thanks bunches
momo_55grandma
in Mountianview loved it
-
Delicious, well done Sparow, love this type of "Nosh Food" Saved..Marky
marky90
in Dearborn loved it
-
How wonderful, just what I need to make tomorrow!
notyourmomma
in South St. Petersburg loved it
Reviews & Comments 6
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "