Southern Fried Catfish
From dixiediner 15 years ago
- 6 minutes to make
- Serves 4
Southern Comfort Food
Ingredients
- 4 catfish fillets (farm raised is best) shopping list
- 1/4 cup yellow cornmeal shopping list
- 1/4 cup all purpose flour shopping list
- 2 teaspoons salt shopping list
- 1 teaspoon cayenne pepper shopping list
- 1/4 teaspoon garlic powder shopping list
- vegetable oil shopping list
How to make it
- Combine cornmeal, flour, salt, cayenne pepper and garlic powder. Coat catfish with mixture and shake off excess. Fill a large, heavy skillet half full with vegetable oil. Heat to 350*. Add catfish in single layer, two at a time, and fry until golden brown and fish flakes easily when tested with fork. Remove and drain on paper towels.
People Who Like This Dish 6
- mommyluvs2cook Santa Fe, TX
- Teddybear55 Nowhere, Us
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- donman Hammond, LA
- debbie919 Manahawkin, NJ
- dixiediner MS
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The Rating
Reviewed by 4 people-
I agree with debbie919 - Catfish is the best!
elgab89
in Toronto loved it
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Great simple recipe. Thanks for posting it :)
donman
in Hammond loved it
Reviews & Comments 3
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