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Trackwidow / All my dishes 1 year, 2 months ago
I has this soup at a restaurant in Indianapolis and had to make it at home. It's so easy and yummy. Serve it with a nice sour dough bread and you've got a great meal.
Prep:30m Cook:45m Servings:12
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Trackwidow |
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sparow64 1 year, 2 months ago said:
Hey GF! This sounds great...first time you and I have been here at the same time in a while! Hope all is well! Love this recipe. Sounds wonderful. On the short list.
fizzle3nat 1 year, 2 months ago said:
Interesting recipe! It sounds very good. Thanks for sharing. - Natalie
mjcmcook 1 year, 2 months ago said:
Hello ~~~
i can hardly wait to try this "5"FORK!!!!! soup recipe!
I can just imagine how wonderful it is going to taste with lovely
warm sourdough bread and "real" Butter!
Thank-you so much for sharing ~
Blessings ~*~ mjcmcook ~*~
danadooley 1 year, 2 months ago said:
Any recipe that starts with "2 pounds bacon" gets my vote. Love the sound of this. Thanks for posting.
midgelet 1 year, 2 months ago said:
Love the flavors!