Basic Cole Slaw DressingFrom bevf 8 years ago
How to make it
- Mix all together preferably in a glass container - not plastic
- As I said add more or less sugar; add celery salt instead of celery seed; add or subtract from the vinegar but if you subtract add milk to keep up liquid level
- Make it your own
- Mix it at least 24 hours ahead of time and refrigerate. Stir and taste a few times in the 24 hours
The Cookbevf Scottsdale, AZ
The Rating5 people
EXCELLENT recipe..can at times be tricky..
Good to have this high 55555! :)lanacountry in Macon loved it
Hi Bev! Great dressing....made this yesterday to accompany our BBQ pulled pork sammies last night and it was delicious! I did use low fat mayo, and doubled the recipe for a creamier slaw...thank you!slj6lori in Succasunna loved it
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