Ingredients

How to make it

  • Crumble blue cheese, or mash with a fork.
  • I don't blend, I like it chunky
  • Mix with remaining ingredients.
  • This must sit for at least two hours but I find it better overnight.
  • The next day, if it is too thick, thin with a little milk.
  • Kids like this blue cheese dressing because it isn't too tart.

Reviews & Comments 5

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  • Good4U 12 years ago
    Just loving this one:) I know I will love it:-)
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    " It was excellent "
    lovingmybabbyalways ate it and said...
    Mmmm sounds delish see this site is giving me great Recipes to make my own jams and dressings I would love to make this one. I'm sure it gives any salad a good kick.
    5
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  • libradiva 16 years ago
    I only make homemade dressings too. Packet mixes are nasty as are bottled dressings, not to mention they are full of questionable ingredients. I will be making this one tonight, it sounds delightful! Thanks!
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    " It was excellent "
    shirleyoma ate it and said...
    Oh yumm, this sounds so good, gonna make it soon! I can tell by the ingredients, I'll love it!!
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  • chefmeow 16 years ago
    Yummo. Will be making today. I don't buy bottled dressings anymore, the homemade ones are so much better and blue cheese is right at the top of my list. Thanks for sharing. I know this one is going to be heavenly.
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