Paul Newmans Graham Cracker Cake
From shuga 16 years agoIngredients
- 1/2 c butter or margarine shopping list
- 2 c graham cracker crumbs shopping list
- 1 c sugar shopping list
- 2 tb flour shopping list
- 1 c milk shopping list
- 2/3 tb baking powder shopping list
- 1/4 ts salt shopping list
- 3 Eggs; separate shopping list
- --------APRICOT WHIP-------- shopping list
- 2 c Apricot pulp shopping list
- 2 c Heavy cream; whip shopping list
- 1 c blanched almonds shopping list
- 2/3 tb vanilla shopping list
How to make it
- Cream butter and sugar, add egg yolk and beat thoroughly.
- Sprinkle flour over graham crackers, add baking powder and salt.
- Add milk alternately.
- Fold in egg whites, mix lightly and add nuts.
- Bake in 2 greased and floured pans 30 minutes at 350~. Frost with apricot whip.
- Put apricots in blender to make puree, cook in juice from apricots until thickens to jam. Chill. Fold whipped cream into jam. Add vanilla.
- Spread over cake.
- Keep refrigerated until ready to use.
The Rating
Reviewed by 5 people-
*wink*
pink in USA loved it
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yes, a tribute to a marvelous actor and person
midgelet in Whereabouts loved it
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HE WAS THE MAN......ROCK ON.......COOL HAND....
lycett in CANYON COUNTRY loved it
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