How to make it

  • Cake
  • Prepare and bake cake as directed using a 9x13 pan
  • Cool on wire rack
  • Frosting
  • In a small bowl, beat cream cheese and confectioners sugar until smooth, stir in whipped cream
  • Spread over cooled cake
  • Refrigerate until serving
  • Topping
  • Just before serving combine strawberry glaze and water in a bowl and gently fold in raspberries
  • Serve over cake slices
  • 12 - 15 servings

Reviews & Comments 9

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    " It was excellent "
    wynnebaer ate it and said...
    I think I'll go for the chocolate with this one...Love chocolate and raspberry...:)
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    " It was excellent "
    momo_55grandma ate it and said...
    great tasty recipe beautiful cake
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  • sas 5 years ago
    Oh this sounds great and oh so easy. All I need are the berries and some cream. Let you know~~~Sas
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    " It was excellent "
    chefmeow ate it and said...
    Yum, I agree with you. It sounds easy and looks decadent. Yummers. Great post and a high 5.
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  • pat2me 5 years ago
    Was this review helpful? Yes Flag
    " It was excellent "
    frodo ate it and said...
    loks way yummy to me cool hand, you have any recipes for 50 boiled eggs?
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  • chefbaudri 5 years ago
    I HAVE to try this! Thank you for the post!
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    " It was excellent "
    midgelet ate it and said...
    beautiful!
    Was this review helpful? Yes Flag
    " It was excellent "
    cookinggood ate it and said...
    What a beautiful presentation! Great post!
    Thanks,
    Ferri
    Was this review helpful? Yes Flag

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