Recipe

Crisped Parsnips Recipe

Add Step-by-Step Photos	Chefelaine / All my dishes 1 year, 2 months ago A different twist on what looks like French Fries, but it's PARSNIP instead! Prep:15m Cook:15m Servings:8	Chefelaine
	easy quick

Does this look good? Yeah! / Nope

Fans

pat2me

cploreilly

candylady

sallya2

momo_55gra

linguinifi

mystic_riv

foodlover2

bakerygirl

lanacountr

dagnabbit

tigerlily

Ingredients

1 pound parsnips, peeled

1/2 cup milk

1/2 cup flour for dredging

Salt and freshly ground pepper

1 tsp curry powder

1/4 cup olive oil

Directions

Peel parsnips and cut into strips approximately 1/2-inch thick and 4 inches long.

Steam or boil for 5 to 8 minutes or until crisp tender.

Cool.

Toss in milk to coat, and drain.

Season flour with salt, pepper and curry powder and roll parsnips in it, tapping off any excess.

Heat oil in medium skillet over medium-high heat.

Working in batches, add parsnips and sauté, turning frequently, about 5 minutes or until brown and crispy.

Clean out pan and add more oil if too much flour falls off parsnips.

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Comments

momo_55grandma 1 year, 2 months ago said:
Wow different and delicous thanks

mystic_river1 1 year, 2 months ago said:
Delicioso! 5 for you my friend.

pat2me 1 year, 2 months ago said:
Love parsnips!!! 5 !

sallya2 1 year, 2 months ago said:
Yummy!!!! thanks

lanacountry 1 year, 2 months ago said:
^^^^^ :()

foodlover2 1 year, 2 months ago said:
I love parsnips! Thanks for the recipe! I gave you a 5!

linguinifini 1 year, 2 months ago said:
Delish. 5 from me too! Thanks!

dagnabbit 1 year, 2 months ago said:
This is really different, Elaine. I have always hated parsnips but I'll be sure to try them this way. Five from both of us :)
Candy and Peter

bizzielizzie 1 year, 2 months ago said:
I really like this, Chef! Five from me again!

robertg 1 year, 1 month ago said:
Thanks for a great post, We love parsnips and saute them often but never added curry to them. I'll have to do it on the next batch.....Bob

thatsmystyle 12 months ago said:
Hi Elaine!
I was never that fond of parsnips, but this recipe was superb! FIVE!
Candy

littlesponger 8 months, 2 weeks ago said:
Hi! Elain!
My son in law loves parsnip and sweet potatoes. Until now, I just baked them and serve to him. But I really like your recipe. Thank you for posting.

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