Recipe

Quick And Easy Pate Recipe


Quick And Easy Pate Recipe Whodunitrdr / All my dishes
1 year, 1 month ago
Even people who say they don't like liver love this easy spread. It is always a hit at parties. It can be made a couple of days ahead, which is a big plus during the holiday season. Recipe from the good folks at Bacardi Rum.
Prep:10m Servings:12

Whodunitrdr

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Ingredients
  • 10 ounces liverwurst
  • 4 slices bacon; cooked and crumbled
  • 1 tablespoon chives; minced
  • 3 tablespoons butter; softened
  • 2 tablespoons dark rum

Directions
  1. Mix all ingredients together either with a fork or in the food processor until blended.
  2. NOTES : Serve with melba toast or crackers. Best if made a day ahead and allowed to mellow.

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Comments

greekgirrrl 1 year, 1 month ago said:
Wow..rum...love it!

elgab89 1 year, 1 month ago said:
Excellent recipe, Pleclare, love it!

brianna 1 year ago said:
Great recipe 555

kigster 10 months, 3 weeks ago said:
Nice one! Love rum too +++


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