Recipe
Mashed Broccoli And Leeks With Cheese Recipe
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Grumblebee / All my dishes 1 month, 3 weeks ago
A beautiful and delicious alternative to mashed potatoes. This is an easy recipe and a good way to convert non-broccoli lovers into fans of this healthy vegetable!
Prep:2m Cook:15m Servings:4
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 Grumblebee |
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Fans
Ingredients
- 1 1/2 pound broccoli, cut into 1-inch chunks, including stems
- 1 large leek, roughly chopped
- 2 cloves garlic, smashed
- 1 1/2 cups vegetable or chicken broth
- 1/4 cup plain yogurt or light sour cream
- salt and pepper, to taste
- 1/2 cup grated cheddar cheese
Directions
- In a large pot, combine broccoli, leek, garlic and broth. Bring to a boil and simmer, covered, over low heat until broccoli is tender, about 15 or 20 minutes.
- Remove from heat and puree in the pot with an immersion blender (be careful not to spatter!), or transfer to a food processor or blender and puree. (i like to leave a few chunks though, for texture)
- Stir in yogurt or sour cream and season to taste with salt and pepper. Sprinkle each serving w/ a bit of grated cheese.
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midgelet 1 month, 3 weeks ago said:
Okay, just checking out if added to other groups and is.!!!
thanks
momo_55grandma 1 month, 3 weeks ago said:
Great recipe thanks
elgab89 1 month, 3 weeks ago said:
What a great combination! You got my 5!
lafluers 1 month, 2 weeks ago said:
This sounds good.
jimrug1 1 month, 2 weeks ago said:
I have never had broccoli mash but the ingredients sound wonderful. High 5
lunasea 4 weeks ago said:
Sounds different and delicious - thanks so much, GB! ^5...:) Vickie
elgab89 2 weeks, 5 days ago said:
******************************************************
THIS IS A BLUE RIBBON RECIPE
******************************************************
THIS RECIPE HAS WON THE October Side Dish - Mashed Vegetables Contest:
MOST ORIGINAL
****** CONGRATULATIONS TO GRUMBLEBEE ******