How to make it

  • Brown beef on stove top & start a large pot of water boiling.
  • While beef is browning, clean peppers and slice in half.
  • Place peppers in boiling water & boil for 4-5 minutes.
  • Drain beef and add rice, most of the tomato sauce, and most of the cheese.
  • Remove peppers from water, drain, and place in casserole dish.
  • Allow beef mixture to cook on medium until rice is no longer crunchy.
  • Fill peppers w/ground beef mixture.
  • Top w/reserved tomato sauce and cheese.
  • Serve now OR refrigerate for later.
  • *If refrigerated, heat in the microwave for 8 minutes before serving.
  • **When I make these for just Mr. LTH and me, I dice the peppers and add them directly to the ground beef mixture for eating ease.

Reviews & Comments 6

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  • currie 9 years ago
    Thaks LTH!! They were wonderful! My little guys will not eat peppers so I gave them the filling and they loved it. My mom used to out corn in hers so i added a little frozen corn and I had a bunch of flat leaf parsley that I neede to use so I also added some of that. Thanks again, this will be a regular at my house:)
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    " It was excellent "
    linspj ate it and said...
    Sooooo easy.
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  • keni 9 years ago
    Wonderful, lth...and, "nothing to it"! :) Great addition, thank you!
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  • lovestohost4 9 years ago
    No, it's so SIMPLE i think I've there should be more when I'm making them...
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    " It was excellent "
    whackfood ate it and said...
    Rice, ground beef, tomato sauce in peppers and sprinkle with cheese... which of these do you leave out that you need to call mom about? This brings me back the. My grandmother used to always have these at Sunday dinner among the hundred other items. I don't think I have had them since I was a kid.
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    " It was excellent "
    momo_55grandma ate it and said...
    gotta love them peppers thanks
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