Recipe

Mock Lobster Casserole Recipe


Mock Lobster Casserole Recipe Upstatevoyager / All my dishes
2 years, 6 months ago
Easy enough for weekenight cooking and impressive enough for guests.
Prep:10m Cook:30m Servings:6

Upstatevoya

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Ingredients
  • 2 pounds skinless haddock filets, cut in serving size pieces
  • 1/4 teaspoon salt
  • 1 can cream of shrimp soup
  • 1 tablespoon fresh lemon juice
  • 1/2 teaspoon onion, minced
  • 1/8 teaspoon garlic powder
  • 1/4 cup butter, melted
  • 1/2 teaspoon Worcestershire sauce
  • 3/4 cup bread crumbs or RITZ cracker crumbs

Directions
  1. Arrange fish in shallow greased baking dish. Sprinkle with salt.
  2. In bowl, whisk together cream of shrimp soup and lemon juice. Spoon over fish.
  3. Bake at 350 degrees for 20 minutes.
  4. Meanwhile, in small skillet, saute onion and garlic powder in butter. Remove from heat.
  5. Stir Worcestershire sauce and crumbs into onion mixture.
  6. Sprinkle crumb mixture over fish.
  7. Bake an additional 10 minutes.

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Comments

jill1972 2 years, 6 months ago said:
Sounds wonderful!

modelsmom 1 year, 11 months ago said:
Yum. I'm always looking for new fish recipes, thanks!

spinach1948 1 week, 4 days ago said:
Great mock Lobster recipe.
Hi 5.
ED


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