Recipe
Triple Nut Thanksgiving Pie Recipe
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Pleclare / All my dishes 1 year, 1 month ago
Wonderful pie. Experiment with this dessert by substituting toasted hazelnuts,dry roasted peanuts and English walnuts.. or use black walnuts,slivered almonds and pecans.
Prep:15m Cook:45m Servings:8
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 Pleclare |
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Fans
Ingredients
- Dough for single 9" crust
- 3/4c packed dark brown sugar
- 3 eggs2/3c dark corn syrup
- 6 Tbs unsalted butter,melted
- 1Tbs molasses
- 11/2tsp lemon juice
- 1tsp vanilla extract
- 1/4tsp salt
- 1/2c halved pecans
- 1/2c broken or halved walnuts
- 1/2c macadamia nuts
Directions
- On floured surface,roll out dough to 1/8' thickness,line 9" pie pan. Trim dough overhang to 3/4";fold dough under,even with rim of pie pan. Flute or crimp edge. Refrigerate 30 mins or till dough is firm.
- Meanwhile,heat oven to 350. Beat brown sugar and eggs in a large bowl at med. speed until well Add all remaining filling ingredients except nuts;beat until combined. Pour into pie crust;sprinkle with nuts.
- bake 40-45 mins or till crust and filling are light golden brown.(Filling will set as pie cools) Check pie after first 20 min of baking. If crust appears to be browning too quickly,cover edges with foil. Cool on wire rack. Serve at room temp. Refrigerate leftovers.
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chefelaine 1 year, 1 month ago said:
I can almost taste this right now, pleclare!!! Thanks for posting it! HIGH FIVE! :+D
lasaf 1 year, 1 month ago said:
This sounds great. We love pecan pie around here so I'm sure we'll love this. Thank you for the recipe.
frodo 1 year, 1 month ago said:
Yum yum yummy 5
henrie 1 year, 1 month ago said:
A must to make for the holidays, thanks for the tempting recipe. You have my 5
jett2whit 1 year, 1 month ago said:
Woweee! this nut loves THIS recipe.
m2googee 1 year, 1 month ago said:
All of the above comments!!
Thanks
lindabtx 1 year, 1 month ago said:
Sounds even better than Pecan Pie...if that is possible. Definitely a 5!
ahmed1 1 year, 1 month ago said:
Sounds really delicious...
magali777 1 year, 1 month ago said:
Wow, this is a winner!
miyaspot 1 year, 1 month ago said:
I'm planning to bring this to a Halloween party next weekend to try it out before Thanksgiving. Looks awesome! You should submit it to the KitchenAid Thanksgiving recipe contest: http://cookeatshare.com/contests/1