Recipe

Peacn And Chocolate Chip Blondies Recipe


Peacn And Chocolate Chip Blondies Recipe
From Gourmet 1998, a delish blondie recipe topped wth chips and nuts

Midgelet

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Ingredients
  • 2 cups flour
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 3/4 tsp baking soda
  • 1 1/4 sticks margarine
  • 2 eggs
  • 2 cups light brown sugar
  • 2 tsp vanilla
  • 3/4 cup chocolate chips
  • 3/4 cup chopped pecans

Directions
  1. Melt butter in saucepan over low heat.
  2. Blend in sugar. whisk in eggs and vanilla.
  3. Gently stir in flour mixed with baking powder and salt
  4. Spread into a greased 9 x 13 pan.
  5. Sprinkle with chocolate chips and pecans.
  6. Bake in a 350F oven about 25 minutes or tested with moist crumbs attached.
  7. Cool and cover and let stand 24 hours at room temperature before cutting

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Comments


I love the combination of ingredients! Gotta try this!


I LOVE blondies and I LOVE this recipe. I'd say it deserves "5" forks plus ;)


How many eggs?


Looks great!


Oops- 2eggs!


Wonderful recipe love addin of pecans yum


Oh my gooeyness! tasty


Love these delicious bars...thanks!!


Glad you enjoyed the blondie recipe!

Midge


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