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Sanzoe / All my dishes 1 year, 2 months ago
This is a recipe that was passed to my mom from her Italian friend.
Prep:20m Cook:90m Servings:8
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Sanzoe |
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lycett 1 year, 2 months ago said:
SOUNDS GREAT....IT GETS A FIVE FROM THE ROCKER.....
cocinera 1 year, 2 months ago said:
Sounds good question what does the baking soda do to sauce
sanzoe 1 year, 2 months ago said:
It's supposed to take the acidity out of the tomatoes.
debbie919 1 year, 2 months ago said:
Got to try this one, sounds great...thanks!
sandysunshine 11 months, 1 week ago said:
This looks really good. Never thought of adding the baking soda. Will definitely try this recipe soon!