Easy Chicken Pot Pie
From luvscouting 15 years ago
- 30 minutes to make
- Serves 4
Easiest chicken pot pie recipe I've found. I usually double it cause they want more.
Ingredients
- 12 oz cream cheese shopping list
- 1/2 cup chicken broth shopping list
- 3 cups cooked chicken, chopped shopping list
- 2- 10 oz pkgs. frozen mixed vegies, thawed shopping list
- 1 envelope Good Seasons Italian dressing Mix shopping list
- 1 refrigerated pie crust shopping list
How to make it
- Preheat oven to 425.
- Cook cream cheese and broth in large saucepan on low heat until cream cheese is melted, stirring frequently with a wire whisk.
- Stir in chicken, vegies and italian dressing mix.
- Spoon into a 9" pie plate.
- Cover with pie crust, seal and flute edges. Cut several slits in top to permit steam to escape.
- Place pie on baking sheet as it may overflow.
- Bake for 20-25 mins or until golden brown.
The Rating
Reviewed by 6 people-
Love your idea of adding cream cheese and Italian dressing mix. High 5!
lindabtx
in Plano loved it
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Sounds easy, and very flavorful...great post, thanks!
debbie919
in Manahawkin loved it
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great recipe thanks love the ingredients print try and save high5 thanks
momo_55grandma
in Mountianview loved it
Reviews & Comments 6
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