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Mystic_river1 / All my dishes 1 year ago
Serve with foodie friend pleclare's Boston Baked Beans (I am a fan) and corn and potato fritters.
Since we are trying to spend
a bit more time being choosy at the store, (thanks to lana)I have made it a mission to grab less expensive cuts of me... More
Prep:10m Cook:6m Servings:2
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Mystic_rive |
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snomama 1 year ago said:
Didn't like this one either. Sorry!
misslizzi 1 year ago said:
Looks quick and fun! Thanks for making it easier by suggesting yummy side dishes! You get a Fiver from me!
chefmeow 1 year ago said:
This sounds fantastic to me. I see no reason for the lowballing, especially on a good recipe. You have my 5 my friend. Great post.
pleclare 1 year ago said:
This sounds great. Nice dish Has my 5! Thanks for the plug on the beans.
lura 1 year ago said:
Good Morning ! I think you did a very nice job in your efforts to be frugal. The flavors are great and not so extensive to be costly. You get a '5' from me! :)
I have not met snomama yet... perhaps she is not aware of the protocal and someone could enlighten her on "acts of kindness" or as my mama used to say "common courtesies".
Hope you Sunday is blessed! :~)
m2googee 1 year ago said:
Great job all the way around from your main dish to the sides!
trigger 1 year ago said:
Brown sugar does wonders for a BBQ sauce and you know me I love the heat.
Flagged as beautiful.
Five forks
peetabear 1 year ago said:
I make a pork chop dish that is similiar and brown sugar is the key...nice recipe...^5
binky67 1 year ago said:
They sound good to me, not sure why snomama wouldnt like them. Plus if you dont like a recipe, cant you just walk away without trying to bring the ratings down, for others not to be interested????????? Geez, its getting a bit taddy around here. You have my 5 Joymarie!
frodo 1 year ago said:
I happen to like chili pepper,thank you very much