Ingredients

How to make it

  • put the almond and the sugar into a food processor
  • pulse or let it run but watch it closely or you will have almond butter...
  • You need to add a little sugar or flour to the almonds when ground to prevent clumping as the sugar or flour absorbs the oil exuded from the almonds

Reviews & Comments 4

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    " It was excellent "
    ahmed1 ate it and said...
    Really usefull for all of us..Thanks for sharing Peeta.
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    " It was excellent "
    magali777 ate it and said...
    Peeta, thanks for this one, a keeper.
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    " It was excellent "
    lincolntoot ate it and said...
    I got excited when I saw this -- a little wheat free flour added to this and i can make a great cake without the expense - thanks for a great 5!
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    " It was excellent "
    lura ate it and said...
    Peeta, This is a simple yet wonderful thing to know. I have saved and printed and will be sharing this with a number of my friends. Sometimes the simplest is the best. Good job my friend. :)
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