Recipe
Whole Wheat Couscous Salad Recipe
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Marky90 / All my dishes 1 year, 1 month ago
Just got done making this. Yes, Marky does know how to make some healthy dishes too! I use Hodgson Mill brand, but Near east is good too! Great healthy side-Great fiber and grains for you too!
Prep:15m Cook:5m Servings:8
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 Marky90 |
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Ingredients
- 1 Box Hodgson Mill Whole Wheat Couscous (Parmesean Cheese and Soy Flavor)
- 1 can Garbonzo Beans, rinsed and drained.
- 1 Small white onion
- 1 large tomato, chopped and seeded.
- 1 cucumber, chopped
- You can add any fresh veggies you like to this like peppers, mushrooms or whatever you like
- Chopped basil
- Olive Oil
- Juice of two lemons
- Mint leaves , chopped
Directions
- Prepare couscous to box directions.
- Add Chopped vegetables to couscous.
- Combine ingredients in large container.
- Add salt and pepper to taste.
- Prepare dressing using olive oil, lemon juice.
- Mix into salad.
- Garnsh with mint.
- Chill for several hours.
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juels 1 year, 1 month ago said:
This looks and sounds great! A nice variation of couscous salad.
lanacountry 1 year, 1 month ago said:
Thank you my Bud for more healing foods!!
Groups added,,(thank you:) 55555
notyourmomma 1 year, 1 month ago said:
Awesome....missed you gal,thanks for all the recipe forwards, you are too sweet.
22566 1 year, 1 month ago said:
Thank-you,I like this type of salad a great deal.
Kind Regards
greekgirrrl 1 year, 1 month ago said:
Delicious and great photo, too!
lunasea 1 year, 1 month ago said:
Looks and sounds delicious, Marky. You know, I am using couscous more and more. It is so good for us and you can doll it up a million ways. Your picture is very nice. Thanks so much and high 5! :) Vickie