Cheese Butterflies
From vivian 16 years ago
- 15 minutes to make
- Serves 8
A Light Cheese biscuit, savory snack. Another one the children can help to make
Ingredients
- FOR THE cheese PASTRY shopping list
- 4 oz plain flour shopping list
- 2 oz butter shopping list
- 1 egg yolk shopping list
- 2 oz grated cheese shopping list
- FOR THE FILLING shopping list
- 1 oz butter shopping list
- 2 oz grated cheese (or soft cheese without the butter) shopping list
- salt and pepper to season shopping list
How to make it
- Rub butter into the flour, add cheese and egg yolk
- Mix to a stiff paste
- roll out thinly
- Cut into small circles, cut half of the circles in half again
- Bake at 190c / gas 5 for about 15 min's
- Let cool down completely
- when cold spread the circle biscuits with the filling. (mix filling ingredients together to a creamy mixture)
- Neatly insert half circles to form wings
- Garnish with parsley
The Rating
Reviewed by 2 people-
Sounds good---any pictures of final product?
tlewis
in Fair Oaks loved it
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" It was excellent "