Ingredients

How to make it

  • Heat water add chicken all vegetables, and spices.
  • Bring to a boil and reduce to a high simmer until chicken is done.
  • Add potatoes and enough water to cover cook until potatoes and all vegetables are tender.
  • Add wine I said about a cup which is about 3 glugs depending on how your wine glugs
  • Add cheese and stir until melted.
  • Add potato flakes to desired thickness.
  • Salt and pepper to taste
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Reviews & Comments 4

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  • lovebreezy 5 years ago
    Please consider adding this to the Velveeta
    group. You are the only one that can do that since it is your recipe. You're already a member of the group (thank you for that) so it will be easy, TIA.
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    " It was excellent "
    lunasea ate it and said...
    And yep - love the pics.
    Was this review helpful? Yes Flag
    " It was excellent "
    lunasea ate it and said...
    Sounds delish and flavorful and 3 glugs of wine per cup sounds about right to me. High 5 from me and thanks for your recipe.

    Shooting the lobster tank, eh? Hehehe...you're so funny. :)

    Be vewy, vewy quiet....we'we hunting lobstews...
    Was this review helpful? Yes Flag
  • notyourmomma 9 years ago
    Sounds good to me. Love the pics. LOL
    Was this review helpful? Yes Flag

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