Appetizer English Muffins
From shibattou 15 years ago
- 20 minutes to make
- Serves 6
Easy and quick to make. Tasty and great for filling that gap waiting for the main coarse.
Ingredients
- 6 English muffins, split in half. shopping list
- 1 cup mayonnaise shopping list
- 2 cups grated cheddar cheese shopping list
- 1/2 cup chopped green onions shopping list
- 1/2 teaspoon curry powder shopping list
- 1 teaspoon salt shopping list
- 1 teaspoon pepper shopping list
- 3 small cans chopped black olives shopping list
How to make it
- Mix together ingredients.
- Spread on muffin halves.
- Place muffins on cookie sheet or baking pan.
- Cook in preheated oven at 375*F. for 20 minutes.
- Remove from oven; cut each muffin in fourths and serve.
The Rating
Reviewed by 3 people-
Love those English muffins and I'll have to post the way I made them when the kids were little.
peepers
in loved it
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Yummmmmmmmmmmmmmmmmmmmmy High 55555555
chef_irish
in Gainesville loved it
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Ditto!!!!
markeverett
in Riverside loved it
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