Creamed Peas And New Potatoes
From blueeyes68ky 16 years ago
- - to make
- Serves 4
Serves 4 to 6. For cook time see recipe.
Ingredients
- 1 1/2 pounds (about 15) tiny new potatoes shopping list
- 1 to 1 1/2 cups fresh peas (1 to 1 1/2 pounds in shell) shopping list
- 3 tablespoons sliced green onion shopping list
- 4 teaspoons butter or margarine shopping list
- 4 teaspoons all-purpose flour shopping list
- 1 cup milk shopping list
How to make it
- Scrub potatoes; pare off narrow strip of peel around center of each.
- Cook in boiling salted water 15 to 20 minutes; drain.
- Meanwhile, cook peas and onion in small amount of boiling salted water 8 to 15 minutes; drain.
- Make a white sauce of butter, flour, dash salt, and milk.
- Combine vegetables and sauce.
- Serves 4 to 6.
The Rating
Reviewed by 9 people-
Perfect next to a great roast! 5!
elgab89
in Toronto loved it
-
This was one of my favorites growing up, but I haven't had it in years! Thanks for the good memory reminder, and I can't wait to try it!
ttheriot
in New Iberia loved it
-
great recipe thanks bunches love it.
momo_55grandma
in Mountianview loved it
Reviews & Comments 10
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "