Ingredients

How to make it

  • Prepare 6 servings instant mashed potatoes using package directions, omitting the butter.
  • Add one 4-ounce carton whipped cream cheese; beat well.
  • Stir in 1 beaten egg, 2 tablespoons finely chopped green onion, and 1 tablespoon finely snipped parsley; blend well.
  • Transfer to a well-greased 1-quart baking dish.
  • Dot with 1 tablespoon butter.
  • Sprinkle with paprika.
  • Bake at 400 for 30 minutes.
  • Serves 6.

Reviews & Comments 7

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  • binky67 6 years ago
    I'm a fan :-)
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    " It was excellent "
    elgab89 ate it and said...
    Oh, yeah! This is what I am talking about! High 5!
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    " It was excellent "
    momo_55grandma ate it and said...
    these taters are good to great post thanks
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  • leonora5 6 years ago
    Stunning ~ and so easy! YUMMY
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    " It was excellent "
    minitindel ate it and said...
    yum is right these sound terrific thank you ....five
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    " It was excellent "
    lanacountry ate it and said...
    Sounds good ta me!! 55555 :)
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    " It was excellent "
    chefelaine ate it and said...
    YUMMMMMMMMMMM! HIGH FIVE! :+D
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