How to make it

  • Cream butter, cream cheese and 1 -1/4 c. sugar (or Splenda).
  • Beat in the eggs and vanilla.
  • Add baking powder, baking soda, salt and flour, alternately with the milk.
  • Stir in the chocolate chips.
  • Pour into a greased 9-in. springform pan.
  • Combine pecans, cinnamon and remaining sugar.
  • Sprinkle over the batter.
  • Bake at 350 degrees for 50-55 minutes.
  • Toothpick should come out clean when done.
  • Cool 15 minutes.
  • Run a knife around edges.
  • Remove sides of pan.
  • Cool before cutting. Makes 10-12 servings.

Reviews & Comments 9

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    " It was excellent "
    momo_55grandma ate it and said...
    get your caffeine and Choc.and sweets wonderful combo. save me a peice thanks
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  • myrna 5 years ago
    wonderful
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  • huia 5 years ago
    sounds yummi cant wait to try it out
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  • bllutes04 5 years ago
    Sounds wicked good. I will be trying this soon.
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    " It was excellent "
    hayleesgrandma ate it and said...
    Yummo!
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  • knoxcop 5 years ago
    Hey, chocolate and coffee and cake? I'm there!
    --Kn0x--
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    " It was excellent "
    sparow64 ate it and said...
    love it, thanks for sharing
    Was this review helpful? Yes Flag
    " It was excellent "
    leebear ate it and said...
    sounds yummy - thank you - leebear
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  • lacrenshaw 5 years ago
    lin,

    My Aunt Marie used to make a cake somewhat like this. Thanks for helping me revisit it! I'll make it soon to be sure...
    Was this review helpful? Yes Flag

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