Recipe

Cranberry Cheesecake Bars Recipe


Cranberry Cheesecake Bars Recipe
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Now THIS is how I like cranberry sauce!!

Sparow64

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Ingredients
  • CRUST
  • 1 Pkg Cake mix
  • 1 egg
  • 1/4 cup Chopped Pecans
  • 1/2 cup Margarine or Butter (softened)
  • FILLING
  • 1/2 tsp vanilla
  • 8 oz pkg cream cheese (softened)
  • 1/4 cup powdered sugar
  • TOPPING
  • 16 oz whole cranberry sauce
  • 1/2 t nutmeg

Directions
  1. Heat oven to 350º F.
  2. CRUST
  3. In large bowl combine cake mix, margarine and 1 egg at low speed until crumbly.
  4. Add pecans; mix well.
  5. Press evenly into the bottom of an ungreased 13×9 inch pan.
  6. Bake for 5-8 min or until crust is just set. (Crust will not be browned.)
  7. FILLING
  8. In a small bowl, combine cream cheese, powdered sugar, vanilla and egg; beat until smooth.
  9. Set aside
  10. TOPPING
  11. Add nutmeg to cranberry sauce and blend well.
  12. Carefully pour cream cheese mixture over crust.
  13. Spoon cranberry sauce in 3 rows length-wise in pan.
  14. Pull knife through cranberry sauce and into cream cheese mixture to form swirls.
  15. Bake at 350 F for 30-40 minutes or until cream cheese mixture is set.
  16. Cool completely.
  17. Cut into bars or squares.

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Comments


Sparow, For some reaon, I am not seeing the topping ingredients. Would you send them, please? Sound like a winner to me! Thanks.
Lorraine


Ooooooo sparrow my all time weakness cheesecake and i dearly love cranberries too yummmmmmmm a great one here ......**ten** lol


That just sounds so devine, can't wait to try it. Thanks, my thursday nite knitting group will thank you too!


Now this is a nice one to serve on Thanksgiving! Thanks for sharing!


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